As promised. Please direct your reading to my new site: www.beatsofgrief.com
As promised. Please direct your reading to my new site: www.beatsofgrief.com
Sangria closed the other day, and I had no idea.
Considering that this whole blog was started because of Sangria, as you can tell by my very first post, me having no idea about such a milestone event is a huge problem. It is also a huge catalyst in me realizing that it is time to move on.
When I first started this blog in 2009, my life revolved around The South Bay. I was in grad school at the University of Southern California. I lived with my mom and dogs in a huge house in Redondo Beach with the best ocean view in the city. I spent most nights at Sangria. Week days for a glass of wine and some small talk with the employees, also my best friends, my family. Weekends were for dancing the night away. Short skirts, high heels, and my signature drink that Triana (Everyone’s Favorite Bartender, as she was coined in this blog) made for me the night I claimed “I want drunk!” Boys, birthdays, holidays, parties, funerals. Kisses, crying, smoking, laughing. I did it all. It was truly my other home. I wrote stories like these because they were true. Because they were important to me. Because I felt them in my heart.
As much as I have matured from those times, there will always be a part of me that misses it. I had a break from tragedy in the midst of a life that’s unfortunately been filled with loss. I had time to obsess about stupid DJs who didn’t love me, or did love me. I had time to fabricate things, and make weird connections between the fact that I was at Sangria and someone I wanted had walked in, when in reality, when you spend enough time in a place, it’s inevitable that you’ll see someone you know.
I might still be writing about Sangria if I hadn’t met Matt. My first post about him was on December 18 2009. We has barely known one another three weeks, and I was completely in love with him already. I still get butterflies thinking about it. He totally still gives me butterflies. If not for Matt, I would not be living in Northern Virginia. I would not be so content. I would not have my job. I would not know so much of what I do now. Sometimes he frustrates me because he challenges me, but that’s also what makes him my perfect match.
I moved away from Paradise 1 year and 3 months ago. I probably should have stopped writing about Hermosa back then. But, I wasn’t ready to let go. And when I was ready to let go, my mom died. And then, I really wanted to let go because I wanted to be away from anything that reminded me too much of her, but I was too paralyzed to start a different kind of blog. And my computer crashed. And then work got in the way. And Matt came home from a deployment. He bought me a new Mac Book so I’d stop slacking and continue with my writing.
Tonight I stopped making excuses and went ahead with this blog post. I could keep going forever, and ever, and ever. I love Hermosa. I will miss Sangria. And the South Bay will always be my home.
Matt and I will move back there in a few years, and maybe I will start this blog again, in a different light and with a more mature, older twist.
With sad endings come new beginnings. I have begun a new blog that gives me the chance to write as a “veteran griever.” Sometimes you don’t want to be good at certain things, like grieving. But, when life gives me tragedy, I make story.
I wish that Sangria could have stayed around forever. It was more than just a bar. But, I have no doubt that my friends in LA will find our next Sangria. And when I move back home, it will be just as comfortable, as if I never left.
RIP Sangria. Only the ones that experienced it truly understand the plethora of memories that happened between those walls.
I am happy that this blog captured some of it.
With the closing of Sangria, I will also be closing this project. I hope you all will follow my next blog once I post the link.
Thank you for 28 months of reading. When the time is appropriate, I look forward to this blog existing once again.
And special love to my favorite and forever Valentine 💘 (Taken with instagram)
Finished product number 2: dark and white chocolate covered strawberries with blueberry, raspberry, and coconut sugar finishes. Betcha can’t taste the different between the sugar free and sugar full chocolates 😍. (Taken with instagram)
🍰finished product no 1: flourless chocolate cake bars with Splenda, powdered sugars, and lots of hearts and love. (Taken with instagram)
Hey All! Remember to support our lovely lady @tayastarling by watching her Fashion Week runway debut! She’s worked very hard for the opportunities she has been given, and she is beautiful all around. Support, ogle, clap, smile 💗. Go Taya! (Taken with instagram)
Cant help it. I am in love. (Taken with instagram)
When on doubt, work it out. Sometimes it’s the last thing I want to do, but here I am. (Taken with instagram)
Driving through Maryland enjoying the scenery. (Taken with instagram)
Big girl Bowl drink. They don’t eff around in West Virginia! (Taken with instagram)